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Author and food historian Becky Diamond

Penn State Great Valley to host talk on dining out in the Gilded Age Nov. 7

Penn State Great Valley will host a community event on Nov. 7 at 7 p.m. featuring author and food historian Becky Libourel Diamond, who will discuss how the American Gilded Age gave rise to a new elevated dining scene throughout the country, from private social clubs and restaurants that became the nexus for business deals to banquet dinners that could make or break a family's societal status.
Graphic showing five phases of the Penn State Strategic Plan process. Currently in phase 2, developing the institutional plan.

Penn Staters invited to share feedback on draft Strategic Plan proposal

A draft proposal of Penn State’s institutional strategic plan has been unveiled and shared with the community for feedback and discussion. All faculty, staff and students at all campuses are encouraged to visit the Strategic Plan website to review and provide feedback on the draft plans for four goal areas.